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I Bastioni

Chianti Classico DOCG

CLASSIFICATION
Chianti Classico DOCG
VARIETY
Sangiovese 80%, Merlot 18% Black Malvasia 2%
FEATURES
Bastioni combines the elegance and pleasantness of Sangiovese, with the roundness and complexity of small parts of Merlot and Black Malvasia: succulent wine, with ripe tannins that give it complexity and character.
Color
Magnificent ruby red colour with garnet reflections.
PERFUME
Notes of black cherry compote in which small red berries and spices blend.
TASTE
In the mouth it is sapid, complex with a kind and captivating tannic structure. Long finish, it combines beautifully with the pleasures of the table.
ORIGIN
The vineyard located in the prestigious classification Chianti Classico, is located in the municipality of San Casciano Val di Pesa.
SOIL TYPE
Clayey and calcareous, very rich in stone.
AVAREGE AGE OF VINEYARD
25 years
WEATHER CONDITIONS
Continental climate, with cold winters and hot summers.
It varies from year to year, but the hot and dry summer that enhances the maturation of Sangiovese is a constant.
HARVEST METHOD
Manual, followed by the manual sorting in the cellar
FERMENTATION TEMPERATURE
About 27°
MALOLACTIC FERMENTATION
Carried outd partly in wood and partly in the tank
REFINEMENT DURATION
A year and a half
Affinamento in bottiglia
2 months
PACKAGING
0.75 litres Bordeaux bottles, 12 pack


The Villa

The majestic villa is located on a rectangular terrace on the top of a hill.
Santi di Tito projected it.