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Libertà

Toscana IGT

CLASSIFICATION
Toscana IGT
VARIETY
Merlot 55%, Cabernet Franc 30%, Syrah 15%.
FEATURES
Libertà is produced with Merlot, Cabernet Franc and Syrah. This wine expresses a great balance between the soft tannins of Merlot, the aromatic complexity of Cabernet Franc and the elegant spiciness of Syrah.
The name Libertà derives from a gift that the city of Florence made to eight Florentine families including the then owners of Collazzi who fought bravely for the city.
Color
Intense and vivid, it indicates the excellent quality of the grapes
PERFUME
Balsamic scent given by the best varietal characteristics of the main vine.
TASTE
In the mouth it is enveloping, sweet tannins, leaving the palate in an exemplary balance. Complex and long without being impetuous.
ORIGIN
The vineyards owned by Fattoria I Collazzi, located in the municipality of Impruneta (Florence)
SOIL TYPE
Clayey and calcareous, very rich in stone.
AVAREGE AGE OF VINEYARD
20 years
WEATHER CONDITIONS
Microclimate normally warmer and drier than the surrounding areas. A part of the property lies in a natural amphitheater, with a perfect South-West exposure.
The abundant insolation and the mildly average daytime temperatures, allow a prolonged and complete maturation of the grapes, homogeneous from year to year.
HARVEST METHOD
Manual. The times between the harvest and the processing in the cellar are very short, as the vineyards are all within a radius of 400 meters from the cellar. Each variety and parcel is harvested and vinified separately. Once the grapes reached the cellar, they are carefully selected on the sorting table.
FERMENTATION TEMPERATURE
About 25°
MALOLACTIC FERMENTATION
In stainless steel
REFINEMENT DURATION
1 year in barrels and tanks
PACKAGING
Bordeaux, Magnum and double Magnum


The Villa

The majestic villa is located on a rectangular terrace on the top of a hill.
Santi di Tito projected it.